Tuesday, August 4, 2009

Boozesicles: 'Lemon-Vodka Cream Pops' Sounds Better

"Lemon-Vodka Cream Pops"
Genevieve Ko, fine Cooking (July 9, 2009)

"A splash of citron vodka gives the classic creamsicle a decidedly adult kick...."

It's a recipe for making 8 high-class boozesicles.

Seriously? This looks interesting: you start with lemon zest, cream, milk, sugar, and salt - and I suppose you could concoct something without the vodka. These things will take time and effort to prepare: but I can see where someone might want to make them for a special occasion.

I'd recommend a designated driver, though.

Lemon zest is the outer part of a lemon's rind. (From What's Cooking America's Lemon Zest - Lemon Zester entry)

No comments:

Unique, innovative candles

Visit us online:
Spiral Light CandleFind a Retailer
Spiral Light Candle online store

Pinterest: From the Man Behind the Lemming

Top 10 Most-Viewed Posts

Today's News! Some of it, anyway

Actually, some of yesterday's news may be here. Or maybe last week's.
The software and science stuff might still be interesting, though. Or not.
The Lemming thinks it's interesting: Your experience may vary.
("Following" list moved here, after Blogger changed formats)

Who Follows the Lemming?


Family Blogs - Blog Catalog Blog Directory